
I am reading a marvelous book. I had a feeling I was on to something on page one, and I was hooked by page seven—which is what I told Leonard the other afternoon at Café Regular, when I had the seat by the door for maximum sunlight, and was hooked on page seven, and he came in with a friend and a dog, and asked what I was reading. I didn’t know then he was called Leonard; we exchanged names over large, cold glasses of pulpy orange juice the next time we were in. Also, I don’t remember now what kind of dog made up the entourage, but he was smallish, and glossy black and maybe white. If you held your hand in the shape of a gun and pointed it at him and said, “Bang-bang,” he would lie down and roll over on the scuffed wood floor. I suppose it is possible he was rolling over only to hide the fact that, really, he was rolling his round doggy eyes at this foolishness. He looked as if he could just as easily have been called Max as Chauncey, but I remember only, in the end, that he was called neither.
But.
I am reading a marvelous book. It is John Steinbeck’s Travels with Charley, which I picked off my bookshelf because I like a travel, and because of the Cardigans. They have a ditty called “Travelling with Charley,” which sings of a dashing but an ineffectual (and possibly amnesiac) private eye. It is a charming tune, but I realize now it has very little to do with Steinbeck.
Travels with Charley is Steinbeck driving across America in a souped-up camper-truck with space for, among other things, notepaper; a fishing rod; whiskey; a stove for sausages and coffee; and Charley, his French poodle. The book is good to read: sitting cross-legged in my zebra wood chair at home; in bed, with a pillow against the wall; perched on a bench at Café Regular, one leg tucked under me, the other one dangling, and a thick cappuccino waiting on the table; on the steps of Low Library, stretching my legs out in the sun.
I was on the steps of Low Library this afternoon, stretching my legs out in the sun, and reading Travels with Charley when Kevin walked by and said Hullo. We like Kevin, so all of a sudden “Hullo” was a conversation that couldn’t end but with plans for a lunch date later this week.

I hopped the 1 train downtown, then, to meet Maud and Camille in Chinatown. The directions to Camille to meet at Kam Man were like so: the shop is called kam man, on canal between, i think, mulberry and mott. well, it is just west of mott, in any case. the window on the right has porcelain, the window on the left has, like, roast duck. mmm.
It’s like Maud and I have the French tourist thing down pat. Between Motel Mojo and Motel Stellou, we know where to bring the French visitors, and, oh, we know what we are going to order when we get there. At Great N.Y. Noodletown, always the eggplant and the kang kong and the Mixed Seafood in Taro Bird’s Nest. Maud says she has une petite faiblesse for the MSTBN, and we act like I am humoring her, but the secret is that I have une grande faiblesse for it myself.
(The Great N.Y. Noodletangent is, the thing about speaking French to French girls and then Chinese to Chinese waiters is that all of a sudden your tongue is making you speak Chinese to French girls and French to Chinese waiters. It is amusing, but also stupid, because you sound like this: “Attends. Wait. Deng yi xia. Um, li mian, no, il y a...”)
(The other French-language hijink is, “placard” in English is not really “placard” in French. Normally I know this, but today, in the excitement of talking about a protest, it just popped out. Maud tried to explain about pancartes and banderoles, but I got distracted by pancakes and profiteroles.)
Over lunch, Maud started to say, “So I was thinking of bringing my knife on the road trip,” which made me think that maybe she had some other kind of killer road trip in mind that we hadn’t discussed, but then it turned out she was talking about in the case of picnics. Very well. Carry on.
We were hankering after Chinatown Ice Cream Factory ice cream all winter, and today the doors were propped open to sunshine and spring, and the banana ice cream was calling our names. I am pleased to announce, in addition, that the Chinatown Ice Cream Factory does a damn fine job of the black sesame flavor. It is, and this is no small claim, BETTER THAN THE BANANA.
Treats in hand, we walked back to the crush of Canal Street, and Camille led us to Fashion Mall for five-dollar kung fu shoes in all the colors of the rainbow. It was clear to me I needed the pink, but then there was the chilli vermillion, and then it was clear to me I needed the chilli vermillion. (Quit the nitpicking, this is a special kind of rainbow we are talking about.) The store auntie was pleased to find that she and I are kaki lang, and started breaking it down Hokkien-style with me, saying I should buy both pairs because they will inevitably break. I was like, Um, auntie, this is not your best sales strategy.

Poking around in the shops and then standing on the corner of Broadway and Houston pretending to say good-bye gave me just enough time for a stroll through Nolita and the fringes of the Lower East Side before getting on the F to dinner with Juana. Oh, you betcha, with my MetroCard and my twelve-dollar cotton skirt from This Fashion last summer, I can socialite it up anywheres.
It is quite lovely to refind a friend after not having seen them for two years or somesuch. And it is strange, also, because then you see yourself as they must see you, the changes in your person—seemingly imperceptible to you as you live them from one day to the next—suddenly magnified. There was a duck salad, and stories about lives, and then Juana showed me the trick where all the cabs come down Clinton Street.
The walk back to the York Street F train from Brooklyn Heights was shorter than the original in the opposite direction, but that was because that is how it should be. As my grandmother explains it, the way heading out somewhere takes longer because all the birds and bugs and trees and flowers keep asking where you’re going, and you have to pause to tell them. On the way back, you see, they recognize you and wish you well.


12 Comments:
I heard about some gnou who'd like so much to believe he's not another french visit.... that u've done it for the first and last time with a gnou.
non mais.
gnou-gnou fit le jaloux
I love this book too. I haven't read much of Steinbeck's work but I like the tone of this one. It's like the old man is talking to you.
I liked how he tells that everybody was freaking out that people might recognize him while and that actually a writer on the road turns out to be the most anonymous traveler that can be. And also his perceptions that because of radio, TV and other means of communication, the linguistic differences were disappearing across America.
Oh well...
Also one more clue about the book: it's the gardener who killed the Colonel in the library. It's always the gardener anyhow...
Two things:
1. My favorite at the Chinatown Ice Cream Factory is the lychee sorbet. I don't usually like sorbet, because it is relatively healthy and not at all like cake, but the sorbet version tastes sooo much more like lychees than the ice cream version does, and lychees taste like my birthday. So.
2. I didn't learn about the magical driving-of-the-cabs-up-Clinton (not unlike the running of the bulls in Pamplona?) until I had lived in the neighborhood for, like, six years. It's a secret, yo; don't be telling everybody.
I.
the grandmother story! do you remember us driving one day to some burb that wasn't Skokie (for Old Orchard) and you told us that story and we were like "oooohhhh!" for some strange reason, i remember yolanda in the car...
hem. i am envious of your really good blog, and your really good day. how come i am not in new york? i found the fishs eddy website yesterday, and discovered a vintage teacup that i must have, and what's this? they have just opened a store in brooklyn??
also, i am pleased that i was there at great nyc boroughs noodletown when the first ever MSTBN was ordered, and my favourite chinatown ice cream factory flavour is cherry pistachio. that is all.
gagnou: non mais naaan t'es trop silly. tu sais qu'il n'y a qu'UN gnou, et c toi ce gnou le plus COOL le plus CUTE le plus... le plus... enfin le plus PLUS. ah non, enfin le plus NE PLUS ULTRA. on dirait même le plus NE PLUS GNOU. aaaaaa j'aDORE. :-p
Hé Yann: Yeah, totally the old man is talking to you. And so chill. Like you've dropped by to visit in his camper, and he's just put out a fresh pot of coffee and the bottle of whiskey. Or maybe he's sitting on the steps just hanging out and telling stories.
And me too, I like that part about when he thinks people are going to say something about the New York license plates. And I like how he ruminates with Charley. And I like when he talks about diner food. And, oh, it's just good all over.
bbrug: 1.(a) I will have to do a side-by-side taste-test of the lychee sorbet and ice cream. Thank you for this fine opportunity! and 1.(b) How come you are so lucky that your birthday tastes like lychees?
2. Oh. Um. Well. Sorry. Just as well it's only the same handful of five non-cab-taking deadbeats who read this blog. Hngh!
kk: woodbridge? what the hell was that place called? northwood? northbridge? whatever. and weren't there, like, seven or eight of us in the car? ahhh... good times. :-)
yes, i think i was trying to explain the theory to y'alls then, and i seem to think maria and charletta mocked me. so maligned!
also, oh my god i think i am right now developing the smallest craving for a cinnabon.
hi my cc! don't be envious, and plus the "noodletangent" went out to you. did you guess? hngh!
eh, can i loudly say, donch be shy!! come lah! um, donch mind, can quickly? because, and here i will quietly say, visa is running out. eh, bring child, she is cute.
and may i point out that if you come it will significantly increase the chances that i finally make it to the doughnut factory or whatever that joint is called.
also, i have recently found a place by the second avenue f train that serves all kinds of japanese treats on a stick. TREATS ON A STICK. ("no bowl! stick!") can quickly? then we can go.
also, yah, COWRRECKT, fishs eddy in brooklyn heights. in fact i was just there yesterday, they still have "cheer up" glasses, and also a nice surprise of a sturdyware museum in the back. it is as much a museum as the pez museum in burlingame, which is to say, it is a small room with small things. just as well we like things! small things!
also, me too, i am pleased that you are always and forever part of great n.y. noodlehistory.
part of me thinks it was woodbridge because at one point, didn't we joke about the mental institute in singapore with the same name? or was the mall woodfield? can't believe that was so long ago that i can't remember it. waaaah. but yes. someone DID mock you and your story...and how the hell did we fit that many people into my car?? can i please send you a cinnabon?
maybe you are thinking woodfield because of that company of malls called westfield? AIYAH i don't know lah. good ol' chicago suburbs. oh, now i am possibly craving a cheesecake from the cheesecake factory. how is it possible that once upon a time we were able to have dinner AND THEN cheesecake at the cheesecake factory? were we just stomachs on legs?
eh, um, don't be shy and send me a cinnabon. eew. no, please, don't. maybe i will have a chance this summer. cinnabons and instyle magazine are the kinds of things i allow myself in airports sometimes.
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