It’s always a good day when CC’s in town. Even if I only get like five hours of sleep ’cause I was up talking to Thusha till the wee hours about random bizniss. ’Cause the waking up early is for a totally non-assey reason like, we are going to take a little stroll to Ya Kun Kaya Toast in Bishan Junction 8 for an old-style Chinee breakfast of kaya toast, two googly soft-boiled eggs doused in soya sauce and generously dusted with white pepper, and coffee with a small pond of condensed milk at the bottom. Yes, please!


1 Comments:
do you know what else you can get at yakun these days?
well well well.
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